• 1301 NW 114th Street
  • Clive, IA 50235
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Wobbly Boots BBQ

Our Black Angus Burgers Are the Best in the Midwest!

While we are widely known for having the best BBQ in Des Moines, our talented kitchen staff can do a lot more than just great BBQ! For example, the burgers at Wobbly Boots Roadhouse are the best in the Midwest. A lot of care and attention to detail go into each and every burger patty that we create, and you can tell the difference with just one bite.

This Is How We Do It

First of all, every burger we serve is made from 100% Black Angus ground chuck, which happens to be the tastiest, most tender cut of beef available. Next, we shape every patty by hand to ensure that it is the perfect size to meet our high-quality standards. Once it’s ready, we place it on a flat-top iron until it reaches the most delicious degree of doneness and then lovingly place it on a fresh, hot bun.

That alone sounds incredible, but our chefs have gone a step further and created some amazing burger creations, combining delicious toppings combinations that will have your taste buds thanking you for your brilliant order choice! Here is a look at the mouthwatering burgers that your mouth, and your stomach, have to look forward to when you visit our Des Moines family restaurant.

Black Angus Burgers at the Boot

Farm Boy
A juicy flavorful classic, plain ol’ hamburger, cooked the way you like it!

BBQ-Ranch
A Tremendous Burger!! We cook our hand-pattied burger to your liking, then add our house BBQ and ranch dressing, crispy bacon, and melted American cheese. You’ll need your napkin with this one!

Wobbly Melt
Our Farm Boy cooked to your liking, placed between two slices of toasted sourdough with
American & Swiss cheeses, crispy bacon, sautéed onions, and homemade honey mustard. DELISH!!

Mac & Cheese
Finally, our number one burger of the week is on the menu full time! Yup, our Black Angus burger, cooked to your liking, covered with our homemade mac & cheese and then topped with cheddar jack and served open-faced on Texas toast.

Smothered Queso
Our handmade fresh burger cooked to your liking, served open-faced on golden Texas toast and topped with sautéed mushrooms, green peppers and onions, and smothered in our homemade queso cheese sauce and cheddar-jack. You’re gonna need a fork for this delicious treat.

Mushroom & Swiss
Our famous burger topped with a bountiful amount of sautéed mushrooms & Swiss cheese.

Black & Bleu
Our Farm Boy burger cooked your way with Cajun seasoning and topped with bleu cheese.

Bacon, Egg, & Cheese
Now that’s a mouthful! Our Farm Boy burger topped with crisp bacon, a fried egg, and good ol’ American cheese. Breakfast on a bun.

El Diablo
A real mouth-burner! A half-pound flat top burger cooked to your liking, topped with bacon, jalapenos, our chipotle buffalo sauce, and pepper-jack cheese.

If you want to add even more flavor, we have pickle, lettuce, onion, and tomato available upon request. Cheese varieties that can be added to your burger include American, Swiss, pepper jack, mozzarella, bleu cheese, and cheddar jack.

If you’re already a burger lover, then you’re really going to enjoy the Black Angus burgers served at our BBQ restaurant in Des Moines. If burgers don’t happen to be your first choice when ordering, these delicious burger creations may just turn you into a burger lover yet! The next time you’re craving an amazing burger for lunch or dinner, come on into Wobbly Boots Roadhouse in Clive. You will not be disappointed!

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